Congratulations to the following 2013 Award Winners
RECOGNIZED YOUNG DIETITIAN OF THE YEAR
Monica Amburn, RD, LD
RECOGNIZED DIETETIC TECHNICIAN AWARD Keisha D. Vanlue, DTR
OUTSTANDING DIETITICS EDUCATION STUDENT
Mary A. Carney
Danielle L. Ballantyne
OUTSTANDING DIETETICS EDUCATOR
Kelley L. Martin, MPH, RD, LD
Click here for a copy of the current Scholarship Selection Process. You may also click on the name of the awards for a copy of the award specific criteria. Outstanding Dietetics Educator (ODEA)
Nominations Due: January 1, 2014
The following faculty with either academic or supervised practice appointments or preceptors in ACEND-accredited or approved dietetics education programs are eligible: Coordinated Program in Dietetics, Dietetic Internship, Didactic Program in Dietetics, Dietetic Technician Program. The award winner will have demonstrated innovative teaching skills and techniques, mentoring as documented by letters from students (limit three letters per nominee), and active participation and leadership in all levels of association activities, the community, and/or employment.
Click here for a copy of the current ODEA data sheet.
The ODY recognition is bestowed annually on a SCAND member who has demonstrated outstanding leadership at all levels of the association as well as in the profession and has demonstrated concern for the promotion of optimal health and nutritional status of the population.
Click here for a copy of the current ODY data sheet
This award is reserved for a registered dietitian or dietetic technician, registered with initial practice experience of five to ten years who was not previously selected as a RYDY or RDTY. The award winner must be a current AND member and have actively participated in the district, state, or national dietetic association for at least five years and have demonstrated leadership in the Academy, community and/or employment.
Click here for a copyof the most current EDL data sheet
The RYDY award is limited to registered dietitians age 35 years or younger on May 1 of the award year. The award recipient must be a current AND member, be active in the Academy, and have demonstrated leadership in the Academy, community, and/or employment. A dietitian may only receive this award once in a lifetime.
Click here for a copyof the most current RYDY data sheet
The RDTY award is limited to dietetic technicians, registered. The award recipient must be a current member of the AND, be active in the Academy, have demonstrated concern for the promotion of optimal health and nutritional status of the population, and have provided leadership in the Academy, community and/or employment.
Click here for a copyof the most current RDTY data sheet
This outstanding student award goes to a student enrolled in an ACEND-accredited or approved dietetics education program (CP, DI, DPD, DT) and who is a member of AND by January 1 of the award year. The student must demonstrate academic achievement, leadership, and professional potential.
Click here for a copyof the most current ODSA data sheet
Applications Due: January 31, 2014 This award provides financial assistance to one or more dietetic students or dietetic interns who are members of AND and SCAND, are enrolled in an ACEND-accredited DPD or dietetic internship program in South Carolina, and who will be completing the DPD or DI requirements this academic year. Additionally, student recipients must demonstrate academic achievement, leadership, and professional potential. Award amount to be determined based on number of qualified applicants. Each award given will be a minimum of $200.
Click here for a copy of the Burris-Cromer Application
This award provides financial assistance to dietitians, who are current members of SCAND, for continuing education or academic credit. Preference is given to current board members of SCAND or SCAND members who have demonstrated either past leadership or future leadership potential.
Click here for a copy of the Julia Brunson Award Application
South Carolina Academy of Nutrition and Dietetics
PO Box 1763
Columbia, SC 29202