Continuing EducationNourishing the Future: Evidence-Based Essential Nutrition for Adolescent Growth by Lauren Manaker, MS, RD, LD, CLEC November 13, 2025 at 12:00 PM Prior Approved for 1.0 CPEU Webinar Summary- Explore the unique nutritional needs of adolescents in this practical webinar. Learn about key nutrients for growth, common dietary challenges, and the impact of social influences on eating habits. Gain effective strategies to promote healthy eating and understand how proper nutrition supports long-term health and well-being.
RegisterOverview of Atherosclerotic Cardiovascular Disease by Alexis “Stocko” Stamatikos, PhD/RD, FAHA December 4, 2025 at 12:00 PM Prior Approved for 1.0 CPEU Webinar Summary- This presentation will provide a general overview on atherosclerosis, with emphasis on topics that include atherosclerosis pathology, complications of atherosclerosis, and treatments/therapies for atherosclerosis.
RegisterInterested in Presenting a SCAND Webinar or Hosting a Continuing Education Event for your district? We’d love to hear from you! For inquiries or to express your interest, please contact Leah Price, SCAND Continuing Education & Webinar Chair for 2025–2026, at [email protected]. |
Lauren Manaker, MS, RDN, LD, is an award-winning registered dietitian, accomplished author of three books, freelance writer, and sought-after speaker. With over 22 years of experience, Lauren is passionate about delivering evidence-based nutrition information in a way that’s both practical and easy to understand. Her expertise and commitment to promoting healthy dietary habits have earned her a trusted reputation in the nutrition community. Lauren holds both bachelor’s and master’s degrees in nutrition and has served in numerous leadership roles within the Academy of Nutrition and Dietetics. A frequent contributor to top media outlets like Eating Well and Verywell Health, she also serves on the medical advisory boards for Popsugar and Eat This, Not That.
Dr. Alexis "Stocko" Stamatikos is currently a tenured associate professor at Clemson University. Dr. Stocko completed his PhD in nutritional sciences at Texas Tech University and his dietetic internship at Texas A&M University-Kingsville. Dr. Stocko's major research areas focus on atherosclerosis and his research program has received funding from NIH, AHA, and USDA.
Upcoming Events
Thu Nov 13, 2025SCAND Webinar: Nourishing the Future: Evidence-Based Essential Nutrition for Adolescent Growth Category: Continuing Education |
Thu Dec 4, 2025SCAND Webinar: Overview of Atherosclerotic Cardiovascular Disease Category: Continuing Education |